Book Description and Details

Cookbooks

See also: Baking

See also: Baking

Food and Culture 8th

Food and Culture 8th

Author(s) SeAnne Safaii-Waite et al.
Format
Paperback
Edition 8th
Publisher Cengage Learning
Published 2023
ISBN 9780357729588
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The Obesity Code Cookbook, The Anti-Inflammatory & Autoimmune Cookbook, Tasty & Healthy F*ck That's Delicious, Diabetes Type 2 Healing Code 4 Books Collection Set

The Obesity Code Cookbook, The Anti-Inflammatory & Autoimmune Cookbook, Tasty & Healthy F*ck That's Delicious, Diabetes Type 2 Healing Code 4 Books Collection Set

Author(s) Dr Jason Fung et al.
Format
Paperback
Published 2020
ISBN 9789123972142
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The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean 2nd

The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean 2nd

Format
Paperback
Edition 2nd
Publisher Occasional Institutional Publishers - All Territories
Published 2002
ISBN 9768173653
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Food and Culture 7th

Food and Culture 7th

Author(s) Pamela Goyan Kittler et al.
Format
Paperback
Edition 7th
Publisher Wadsworth Publishing
Published 2016
ISBN 9781305628052
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Artisan Bread in Five Minutes a Day : The Discovery That Revolutionizes Home Baking

Artisan Bread in Five Minutes a Day : The Discovery That Revolutionizes Home Baking

Author(s) Mark Luinenburg et al.
Format
Hardcover
Publisher St Martin's Press
Published 2007
ISBN 9780312362911
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Foodservice Management by Design - Third Edition : Third Edition

Foodservice Management by Design - Third Edition : Third Edition

Author(s) Soniya Perl
Format
Paperback
Publisher Association of Nutrition & Foodservice Professionals
Published 2021
ISBN 9780578785615
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Culinary Nutrition : Principles and Applications

Culinary Nutrition : Principles and Applications

Author(s) Linda Trakselis et al.
Format
Hardcover
Publisher American Technical Publishers
Published 2019
ISBN 9780826942616
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Baking : Easy to Make Great Home Bakes

Baking : Easy to Make Great Home Bakes

Author(s) Carole Clements
Format
Paperback
Publisher Anness Publishing
Published 2011
ISBN 9781843090052
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Mastering the Art of French Cooking Volume 1

Mastering the Art of French Cooking Volume 1

Author(s) Julia Child
Format
Hardcover
Publisher Knopf Doubleday Publishing Group
Published 1961
ISBN 0394401557
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The French Chef Cookbook

The French Chef Cookbook

Author(s) Julia Child
Format
Hardcover
Publisher Knopf Doubleday Publishing Group
Published 1968
ISBN 0394401352
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Better Homes and Gardens New Cookbook : 11th Edition

Better Homes and Gardens New Cookbook : 11th Edition

Author(s) Better Homes and Gardens Editors
Format
Mass Market Paperback
Edition 11th
Publisher Penguin Random House
Published 1997
ISBN 0553577956
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Betty Crocker Lost Recipes : Beloved Vintage Recipes for Today's Kitchen

Betty Crocker Lost Recipes : Beloved Vintage Recipes for Today's Kitchen

Author(s) Betty Betty Crocker
Format
Hardcover
Publisher HarperCollins Publishers
Published 2017
ISBN 9781328710338
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The Complete America's Test Kitchen TV Show Cookbook 2001-2022 : Every Recipe from the Hit TV Show along with Product Ratings Includes the 2022 Season

The Complete America's Test Kitchen TV Show Cookbook 2001-2022 : Every Recipe from the Hit TV Show along with Product Ratings Includes the 2022 Season

Format
Hardcover
Publisher America's Test Kitchen
Published 2021
ISBN 9781948703802
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Culinary Math Principles and Applications 3rd

Culinary Math Principles and Applications 3rd

Author(s) Mcgreal J. Michael et al.
Format
Paperback
Edition 3rd
Publisher American Technical Publishers
Published 2021
ISBN 9780826942760
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Foodservice Operations and Management: Concepts and Applications

Foodservice Operations and Management: Concepts and Applications

Author(s) Thomas Cooley et al.
Format
Book
Publisher Jones & Bartlett Learning
Published 2021
ISBN 9781284164886
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The How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes

The How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes

Format
Paperback
Publisher America's Test Kitchen
Published 2014
ISBN 9781936493616
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Via Carota : A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: an Italian Cookbook

Via Carota : A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: an Italian Cookbook

Author(s) Jody Williams et al.
Format
Hardcover
Publisher Knopf Doubleday Publishing Group
Published 2022
ISBN 9780525658573
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Betty Crocker's Cookbook

Betty Crocker's Cookbook

Format
Hardcover
Publisher Golden Press
Published 1984
ISBN 0307098230
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The New Fondue Cookbook : From Savory Ale-Spiked Cheddar Fondue to Sweet Chocolate Peanut Butter Fondue, 100 Recipes for Fondue Fun!

The New Fondue Cookbook : From Savory Ale-Spiked Cheddar Fondue to Sweet Chocolate Peanut Butter Fondue, 100 Recipes for Fondue Fun!

Author(s) Adams Media
Format
Hardcover
Publisher Adams Media
Published 2020
ISBN 9781507214459
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Alpine Cooking : Recipes and Stories from Europe's Grand Mountaintops [a Cookbook]

Alpine Cooking : Recipes and Stories from Europe's Grand Mountaintops [a Cookbook]

Author(s) Meredith Erickson
Format
Hardcover
Publisher Potter Ten Speed Harmony Rodale
Published 2019
ISBN 9781607748748
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Food and Culture 8th

Food and Culture 8th

Author(s) SeAnne Safaii-Waite et al.
Edition 8th
Format Paperback
Publisher Cengage Learning
Published 2023
ISBN 9780357729588
 
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Baking : Easy to Make Great Home Bakes

Baking : Easy to Make Great Home Bakes

Author(s) Carole Clements
Format Paperback
Publisher Anness Publishing
Published 2011
ISBN 9781843090052
 
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Culinary Math Principles and Applications 3rd

Culinary Math Principles and Applications 3rd

Author(s) Mcgreal J. Michael et al.
Edition 3rd
Format Paperback
Publisher American Technical Publishers
Published 2021
ISBN 9780826942760
 
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