cover for 9783319636054
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cover for 9783319636054

ISBN 9783319636054

Principles of Food Chemistry 4th

Author(s) John deManJohn FinleyJeffrey HurstChang Lee

ISBN 9783319636054

Principles of Food Chemistry 4th

Author(s) John deManJohn FinleyJeffrey HurstChang Lee
Published 2018
Publisher Springer
Format Hardcover
ISBN 978-3-319-63605-4
Edition
4th, Fourth, 4e
Published 2018
Publisher Springer
Format Hardcover
ISBN 978-3-319-63605-4
Edition
4th, Fourth, 4e
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