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La Varenne's Cookery : The French Cook; the French Pastry Chef; the French Confectioner
La Varenne's Cookery : The French Cook; the French Pastry Chef; the French Confectioner
Author(s)
Terence Scully
Published
2020
Publisher
Boyars Publishers Marion
Format
Hardcover 627 pages
ISBN
978-1-903018-41-5
Published
2020
Publisher
Boyars Publishers Marion
Format
Hardcover 627 pages
ISBN
978-1-903018-41-5
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