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Cooking Textbooks

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About this list:

This is a list of the best-selling cooking books. Popularity is calculated using the total number of sales. We update the list on a daily basis. The last update was 2018-12-11.



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Cooking for Geeks : Real Science, Great Cooks, and Good Food 2nd

Edition: 2nd   Published: 2015   Format: Paperback

Author: Jeff Potter

ISBN: 1491928050 / 9781491928059
Publisher: O'Reilly Media

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Design and Equipment for Restaurants and Foodservice : A Management View 2nd

Edition: 2nd   Published: 2005   Format: Hardcover

Author: Costas Katsigris;

ISBN: 0471460060 / 9780471460060
Publisher: John Wiley & Sons

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Culinary Math 3rd

Edition: 3rd   Published: 2007   Format: Paperback

Author: Julia Hill; ;

ISBN: 0470068213 / 9780470068212
Publisher: John Wiley & Sons

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The Zuni Cafe Cookbook : A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant

Published: 2002   Format: Hardcover

Author: Judy Rodgers;

ISBN: 0393020436 / 9780393020434
Publisher: W. W. Norton & Company

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The Joy of Cooking

Published: 1975   Format: Hardcover

Author: Irma S. Rombauer; ; ;

ISBN: 0672518317 / 9780672518317
Publisher: Macmillan Publishing Company

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On Cooking 5th

Edition: 5th   Published: 2014   Format: Hardcover

Author: Sarah R. Labensky; ;

ISBN: 0133458555 / 9780133458558
Publisher: Pearson Education

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Professional Cooking with Companion Website 8th

Edition: 8th   Published: 2014   Format: Hardcover

Author: Wayne Gisslen

ISBN: 1118636724 / 9781118636725
Publisher: John Wiley & Sons

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The Scavenger's Guide to Haute Cuisine

Published: 2006   Format: Hardcover

Author: Steve Rinella

ISBN: 1401352375 / 9781401352370
Publisher: Miramax Books

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On Cooking Update; Cooking Techniques DVD 5th

Edition: 5th   Published: 2014   Format: Hardcover

Author: Sarah R. Labensky; ;

ISBN: 0134041283 / 9780134041285
Publisher: Pearson Education

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The Classic Italian Cook Book : The Art of Italian Cooking and the Italian Art of Eating

Published: 1976   Format: Hardcover

Author: Marcella Hazan

ISBN: 0394405102 / 9780394405100
Publisher: Knopf Doubleday Publishing Group

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