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John Wiley Textbooks

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Principles of Anatomy and Physiology 14th

Edition: 14th   Published: 2013   Format: Hardcover

Author: Gerard J. Tortora

ISBN: 1118345002 / 9781118345009
Publisher: John Wiley & Sons

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Betty Crocker Baking Basics : Recipes and Tips to Bake with Confidence 2nd

Edition: 2nd   Published: 2009   Format: Hardcover

Author: Betty Crocker Editors

ISBN: 047028661X / 9780470286616
Publisher: John Wiley & Sons

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Organic Chemistry 11th

Edition: 11th   Published: 2013   Format: Hardcover

Author: T. W. Graham Solomons; ;

ISBN: 1118133579 / 9781118133576
Publisher: John Wiley & Sons

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Adult Development and Aging : Biopsychosocial Perspectives 5th

Edition: 5th   Published: 2014   Format: Paperback

Author: Susan Krauss Whitbourne; ;

ISBN: 1118425197 / 9781118425190
Publisher: John Wiley & Sons

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Handbook of Social Psychology Volume One

Edition: 5th   Published: 2010   Format: Hardcover

Author: Susan T. Fiske; ;

ISBN: 0470137487 / 9780470137482
Publisher: John Wiley & Sons

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The Jossey-Bass Handbook of Nonprofit Leadership and Management 4th

Edition: 4th   Published: 2016   Format: Hardcover

Author: David O. Renz

ISBN: 1118852966 / 9781118852965
Publisher: John Wiley & Sons

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Organic Chemistry 2nd

Edition: 2nd   Published: 2013   Format: Hardcover

Author: David R. Klein

ISBN: 1118452283 / 9781118452288
Publisher: John Wiley & Sons

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The Professional Chef 9th

Edition: 9th   Published: 2011   Format: Hardcover

Author: Culinary Institute of America (CIA) Staff

ISBN: 0470421355 / 9780470421352
Publisher: John Wiley & Sons

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Managing Innovation : Integrating Technological, Market and Organizational Change with E-Book 5th

Edition: 5th   Published: 2013   Format: Paperback

Author: Joe Tidd;

ISBN: 111836063X / 9781118360637
Publisher: John Wiley & Sons

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Intermediate Accounting 16th

Edition: 16th   Published: 2016   Format: Ringbound

Author: Donald E. Kieso; ;

ISBN: 1118742974 / 9781118742976
Publisher: John Wiley & Sons

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